Local Goat Cheese   1.25

Vermont White Cheddar   1.25

Parmesan   1.25

Greek Feta   1.25

Amish Blue Cheese   1.25




Roasted Chicken   2.50

Adobo Grilled Chicken   2.50

Grilled Steak   3

Citrus Shrimp   3.50

Bacon   1.50

House Made Falafel   2

Grilled Tofu   1.50

Hard Boiled Egg   1

Wild Grilled Salmon   3

 Our Meats are Hormone, Antibiotic and Nitrate Free  

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.